Sunday Carvery

The weekly Sunday Carvery at Seagoe Hotel, offering a delicious dining tradition
every Sunday from 12 to 4 PM.

Enjoy three courses for just £34.95 per adult and £14.95 per child
including access to our indulgent dessert bar.

Served in our elegant Gallery Suite, the carvery features a selection of perfectly cooked meats, seasonal vegetables,
and all the classic trimmings. It's the perfect way to spend quality time with family and friends in a relaxed and stylish setting.


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